Cognac, orange juice, and Grand Marnier—the Olympic Cocktail, named for the Titanic's sister ship.
Stiff Steadier: the Burnt Fuselage Cocktail
The Burnt Fuselage Cocktail: Cognac, Grand Marnier and French vermouth.
Irish Whiskey and the Dubliner Cocktail
The Dubliner, an elegant Irish whiskey cocktail, with sweet vermouth, Grand Marnier and orange bitters.
The Satan’s Whiskers Cocktail
Satan's Whiskers: London Dry Gin, orange juice, Grand Marnier, sweet and dry vermouths, and bitters.
A return to Havana — the El Presidente Cocktail
El Presidente Cocktail: Cuban (or Puerto Rican) rum, dry vermouth and curaçao.
The Marlene Dietrich Cocktail
The Marlene Dietrich Cocktail: Canadian whisky, curaçao, and bitters, garnished with wedges of lemon and orange.
Absinthe and Brandy—The Bombay Cocktail
The Bombay Cocktail: brandy, sweet and dry vermouths, curaçao and absinthe.
The Mai Tai
The Mai Tai: Jamaican rum, light rum, Grand Marnier, orgeat and lime juice. And ice. More ice.
Leap Year Cocktail
The Leap Year Cocktail: gin, Grand Marnier, sweet vermouth and lemon juice.
The Campden Cocktail
The little-known Campden Cocktail — gin, Lillet and Grand Marnier — makes a pleasant, cold splash for a spring evening.