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Cynar

Aquavit and the Trident Cocktail

It’s National Aquavit Week, and I just noticed that I have never published an aquavit cocktail here. There’s a reason for that: for the last ten years, I’ve mainly been focused on good cocktails with long histories, and there just aren’t any aquavit cocktails that fit that description.

Aquavit has always been a bit of a prickly customer, with big flavors foreign to the mainstream American drinking palate. But the American palate seems to be changing a bit — again.

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Cynar and Scotch: The Choke and Smoke Cocktail

I’ve always had trouble with Scotch whisky when it comes to making cocktails. I’m pretty sure I’m not alone in this—the long history of cocktailing has only managed to come up with a handful of Scotch-based cocktails that have any semblance of balance and finesse.

Continue reading “Cynar and Scotch: The Choke and Smoke Cocktail”

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