Whiskey, cognac, curacao, and absinthe—the Morning Glory Cocktail, a brown-spirits brunch delight and "hangover cure."
Brandy, curacao, lemon, and bitters: the Brandy Crusta is the prototype of the modern sour, and a forerunner of the Sidecar. More historic marker than living cocktail, it's a drink that's important to know if you take your cocktails seriously. And it tastes good. Why did it disappear?
The Japanese Cocktail, with brandy, orgeat and bitters. The forerunner of the modern, "fancy" cocktail.