The Deshler Cocktail: rye whiskey, Dubonnet, Cointreau and bitters.
Why is there cognac in my Sazerac?
The Improved Cognac Sazerac: Cognac, sugar, bitters and absinthe.
Crimson Slippers Cocktail
The Crimson Slippers Cocktail taught me that rum and Campari are an astonishing, and nearly perfect, combination. Just make sure it doesn't get too sweet.
Trilby Cocktail (Vermouth)
The Vermouth Trilby Cocktail: dry vermouth, Cointreau and bitters, with a whiskey float.