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champagne

Got bitters? — the Seelbach Cocktail

It’s the Seelbach Cocktail‘s extraordinary ingredient list that caught my eye. The Seelbach is a champagne-based cocktail, which in itself is uncommon—there are only a handful of champagne cocktails in the canon. And it includes a healthy dose of bourbon as homage to its Kentucky heritage. But the shocker is that it also includes seven dashes—seven—of Angostura bitters.

But wait, there’s more: we need seven dashes of Peychaud’s, too. What th’…? Continue reading “Got bitters? — the Seelbach Cocktail”

The Old Cuban Cocktail

You could think of the Old Cuban as a Mojito for grown-ups—more refined, more complex, and more sophisticated than the popular, tall summer drink. It starts with the same set of fundamental flavors—rum, sugar, mint, lime, soda—but expands on them to arrive at a delicious and memorable cocktail. Continue reading “The Old Cuban Cocktail”

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