The Amargo cocktail: tequila, Campari, lime and lemon juices.
Tequila and Campari—The Amargo Cocktail
Aquavit and the Trident Cocktail
The Trident Cocktail — a savory version of the Negroni, with aquavit, Cynar, and sherry.
Whiskey Sours and Embittered Last Words: the Paper Plane Cocktail
The Paper Plane Cocktail: bourbon, amaro, and lemon in a modern take on the Whiskey Sour.
Chasing the Jungle Bird
One of the latest great tiki drinks, the Jungle Bird is all about Pineapple and Jamaican rum—and, uniquely, Campari.
The Lucien Gaudin Cocktail
The Lucien Gaudin Cocktail—gin, Campari, dry vermouth and Cointreau. A fine, orangey riff on the original Negroni.
Scions of the Boulevardier: the 1795 Cocktail
Descended from the Boulevardier, the 1795 Cocktail: rye whiskey, Campari, Aperol, Carpano Antica, Punt e Mes, and Xocolatl Mole bitters.
Negroni Riffs — the Normandie Cocktail
The Normandie Cocktail: Apple brandy, Campari, sweet vermouth, and Jamaican bitters — a riff on the classic Negroni.
The Fairbank Cocktail and the Pink Martini
The Fairbank Cocktail: Gin, French Vermouth, orange bitters and Crème de Noyaux — the Pink Martini.
The mystery of the Old Pal cocktail
The Old Pal Cocktail: rye whiskey, Campari and dry vermouth.
Tequila and mezcal — messing with the Negroni
Agavoni — the “Tequila Negroni” — tequila or mescal, sweet vermouth and Campari, with a dash of bitters.
