The Champagne Cocktail
OK, so you have champagne for your New Year’s brunch. Seems a little blah, doesn’t it? Try the Champagne Cocktail instead.
The Champagne Cocktail is one of the oldest of cocktails, and one of the quickest and easiest to make. It turns a glass of everyday champagne into a much more sophisticated flavor treat. Read more 
Got bitters? — the Seelbach Cocktail
It’s the Seelbach Cocktail’s extraordinary ingredient list that caught my eye. The Seelbach is a champagne-based cocktail, which in itself is uncommon—there are only a handful of champagne cocktails in the canon. And it includes a healthy dose of bourbon as homage to its Kentucky heritage. But the shocker is that it also includes seven dashes—seven—of Angostura bitters.
But wait, there’s more: we need seven dashes of Peychaud’s, too. What th’…? Read more
French Pear Cocktail
When we first encountered the French Pear Cocktail, it was a special at Crave’s bar—part of the promotional blitz that made St. Germaine the darling of cocktail inventors a year or two ago. The French Pear was floral, fruity, and champagne bright, springtime in a glass, so we set about to reconstruct it. Read more
